Generation 23 melds cocoa nibs, dark chocolate, orange peel, and chilies all aged in bourbon barrels to create a masterpiece of creative brewer whimsy. Available in bottles and on draft. Get it before it’s gone, which will be soon.
About Matt Wiater
States lived in: IL, CA, NJ, NY, PA, SC, OR. Jobs held: Certified Produce Professional, Photographer, Pizza Delivery Driver, Newspaper Delivery Bicyclist, Furniture Mover, Web Developer, University Instructor, Screenwriter.



